What make cupcakes more special? Thisā¦frosting thatās smooth, melt-in-your-mouth that youāll be having secondsā¦and thirdsā¦and fourths.
Ā ĀIngredients:
Make sure that the cream cheese and Mascarpone are in room temperature before mixing them in.
250 grams cream cheese
250 grams Mascarpone cheese
115 grams confectioners sugar, sifted
1 teaspoon pure vanilla extract
360 ml Ā cold heavy whipping cream
1, In your bowl beat the cream cheese and mascarpone cheese with an electric mixer, or with a hand mixerĀ until smooth.
2.Add the vanilla and confectioners sugar, continue beating until smooth.
3. Slowly add the heavy cream and whip until the frosting is thick enough to spread.
Note: You can add more sugar or more creamĀ to achieve the consistency you want.
4. Top your cupcakes by spreading the frosting or put them in an icing bag and pipe your cupcakes using your favorite nozzle to create attractive designs.
I love cream cheese..and I love cupcakesā¦Put them together, itās sheer heaven for me! š I wish I had an oven, so I can bake too.
OMG! Cupcakes! Pangarap kong mag-bake ng pancakes with Una. Hanggang pangarap pa rin siya. Una doesnāt eat the cake itself, just the frosting.
Now Iām craving!
I definitely need an oven! Cooking/baking is one of my many passions. Thanks for the tips mare!