What make cupcakes more special? This…frosting that’s smooth, melt-in-your-mouth that you’ll be having seconds…and thirds…and fourths. Ingredients: Make sure that the cream cheese and Mascarpone are in room temperature before mixing them in. 250 grams cream cheese 250 grams Mascarpone…
Vanilla with Choco-chips cupcake
Ingredients: 1 1/4 cups all-purpose flour 1 1/2 cups self-rising flour 1 cup unsalted butter, softened 2 cups confectioner’s sugar, sifted 4 large eggs, set at room temperature 1 cup milk (you can substitute buttermilk) 1 teaspoon vanilla extract semisweet…
