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Dalgona Coffee

Whipped Coffee, best caffeine fix on summer days.
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Prep Time 2 minutes
Cook Time 4 minutes
Servings: 1
Ingredients Equipment Method

Ingredients
  

  • 1 Tbsp instant coffee
  • 1 Tbsp sugar (I used erithrytol)
  • 1 Tbsp hot water
  • 1 Cup milk - warm or cold (I haven't tried this with almond milk or lactose-free milk, but try to use your preferred milk)

Equipment

  • Mixer - handheld mixer or milk frother would do

Method
 

  1. Mix instant coffee, sugar and hot water in a mixing bowl.
  2. Using a handheld mixer or milk frother, whisk it on high speed until it forms a stiff peak. This may take 2-4 minutes.
  3. Pour milk in a glass, make sure there's enough space for the coffee mixture.
  4. Top your glass of milk with the frothy coffee mixture, enjoy!